Garlic and onions..

[H K]

Everything is upside down. Satan is God and the Jesus is the Devil. Hitler was to be humankind's uplifter and the jews are the worst evil.
All the things we are told are good for us is wrong and in fact opposite. The things that make us sick and fog up the mind and spirit have been and are pushed on us relentlesly.
We have been told at some point by the establishment that these types things are good for us, be it cigarettes, alcohol, opiates, marijuana, high doses of red meat and dairy, fluoride etc.
As one by one the danger of these things has become and will become apparent, it is a testament to the deviousness of the jews and the stupidity of the populace that keeps who knows what other dangers in circulation.

The history and knowledge most know verbatim is false and even we must stop and always be ready to evaluate our subconscious 'knowledge'. For the most part completely false in ways that count i.e spirituality and race.


Garlic and onions may be one of those things we are told are healthy for us and may not be as much as we are told. It deserves a look.

"Garlic and onions are both rajasic and tamasic, and are forbidden to yogis because they root the consciousness more firmly in the body", says well-known authority on Ayurveda, Dr. Robert E. Svoboda.

Roman poet Horace wrote of garlic that it is "more harmful than hemlock".

'As well as producing offensive breath and body odour, these (alliaceous) plants induce aggravation, agitation, anxiety and aggression. Thus they are harmful physically, emotionally, mentally and spiritually'.
Back in the 1980's, in his research on human brain function, Dr Robert [Bob] C. Beck, DSc. found that garlic has a detrimental effect on the brain. He found that in fact garlic is toxic to humans because its sulphone hydroxyl ions penetrate the blood-brain barrier and are poisonous to brain cells.
Dr. Beck explained that as far back as the 1950s it was known that garlic reduced reaction time by two to three times when consumed by pilots taking flight tests. This is because the toxic effects of garlic desynchronise brain waves. "The flight surgeon would come around every month and remind all of us: "Don't you dare touch any garlic 72 hours before you fly one of our airplanes, because it'll double or triple your reaction time. You're three times slower than you would be if you'd [not] had a few drops of garlic."
Homeopathic medicine comes to the same conclusion when it recognises that red onion produces a dry cough, watery eyes, sneezing, runny nose and other familiar cold-related symptoms when consumed."


This Beck is likely a jew. If it wasn't for the other sources i would have disregarded it, but this subject is worth considering.

If you feel the benefits outweigh the negatives then try and limit your intake and see if it makes a difference. It has for me. After a few days of not eating onions or garlic visualisations were more intense, and going into a trance;feeling my spiritual body came with more ease.



Hail Satan!
88!

 

[hailazazel]

Thanks for posting.

HAIL SATAN!!

--- In [url=mailto:JoyofSatan666@yahoogroups.com]JoyofSatan666@yahoogroups.com[/url], "H K" <monumentalwheel@... wrote:

Everything is upside down. Satan is God and the Jesus is the Devil. Hitler was to be humankind's uplifter and the jews are the worst evil.
All the things we are told are good for us is wrong and in fact opposite. The things that make us sick and fog up the mind and spirit have been and are pushed on us relentlesly.
We have been told at some point by the establishment that these types things are good for us, be it cigarettes, alcohol, opiates, marijuana, high doses of red meat and dairy, fluoride etc.
As one by one the danger of these things has become and will become apparent, it is a testament to the deviousness of the jews and the stupidity of the populace that keeps who knows what other dangers in circulation.

The history and knowledge most know verbatim is false and even we must stop and always be ready to evaluate our subconscious 'knowledge'. For the most part completely false in ways that count i.e spirituality and race.


Garlic and onions may be one of those things we are told are healthy for us and may not be as much as we are told. It deserves a look.

"Garlic and onions are both rajasic and tamasic, and are forbidden to yogis because they root the consciousness more firmly in the body", says well-known authority on Ayurveda, Dr. Robert E. Svoboda.

Roman poet Horace wrote of garlic that it is "more harmful than hemlock".

'As well as producing offensive breath and body odour, these (alliaceous) plants induce aggravation, agitation, anxiety and aggression. Thus they are harmful physically, emotionally, mentally and spiritually'.
Back in the 1980's, in his research on human brain function, Dr Robert [Bob] C. Beck, DSc. found that garlic has a detrimental effect on the brain. He found that in fact garlic is toxic to humans because its sulphone hydroxyl ions penetrate the blood-brain barrier and are poisonous to brain cells.
Dr. Beck explained that as far back as the 1950s it was known that garlic reduced reaction time by two to three times when consumed by pilots taking flight tests. This is because the toxic effects of garlic desynchronise brain waves. "The flight surgeon would come around every month and remind all of us: "Don't you dare touch any garlic 72 hours before you fly one of our airplanes, because it'll double or triple your reaction time. You're three times slower than you would be if you'd [not] had a few drops of garlic."
Homeopathic medicine comes to the same conclusion when it recognises that red onion produces a dry cough, watery eyes, sneezing, runny nose and other familiar cold-related symptoms when consumed."


This Beck is likely a jew. If it wasn't for the other sources i would have disregarded it, but this subject is worth considering.

If you feel the benefits outweigh the negatives then try and limit your intake and see if it makes a difference. It has for me. After a few days of not eating onions or garlic visualisations were more intense, and going into a trance;feeling my spiritual body came with more ease.



Hail Satan!
88!

 

[keeperofstone]

So, it's upside down - "Satan is God and the Jesus is the Devil"??? I never heard that "jesus" is the devil, how could he be; he never existed? Satan (Enki) is our creator, thus is our God.

Where are the 'double-blind studies' on Garlic and Onions??

I looked for my copy of Bob Becks' Book but couldn't find it.

The best I remember is that he was a researcher into the electrical nature of the human body and he experimented with CES and Brain Function.

In what form was the Garlic consumed?

Cooked Garlic is much different than Raw Garlic.

Red onions actually have the largest proportion of the flavonoid 'Quercetin' a powerful anti-inflamatory and natural anti-biotic. Red onions sre up to 10% Quercitin in dry weight. I consume red onion everyday and without any problem but great benefit. You can even make a cough medicine out of onion as it can act as an expectorant.

Yes, eating raw garlic will make you stink, it has powerful sulfur conpounds. In tests a person having raw garlic rubbed on the soles of their feet will within 10 minutues you can detect the garlic in their breath. It goes the other way too, consume garlic and you will soon have garlic smell on the soles of your feet. People in Asian countries consume garlic all the time and most are healthy but the garlic is cooked and cooking breaksdown the sulfur compounds - the longer you cook it the lower the sulfur compounds, it become milder.

Raw garlic was used during WWI as a anti-biotic as it contains 'allicin' a broad spectrum natural anti-biotic, this was before we discovered pennicillin.

Too much raw garlic can make one sick and it's best not to consume large quanities of it.

Use Garlic and Onions with respect and common sense both have health benefits.

Hail Satan

--- In [url=mailto:JoyofSatan666@yahoogroups.com]JoyofSatan666@yahoogroups.com[/url], "H K" <monumentalwheel@... wrote:

Everything is upside down. Satan is God and the Jesus is the Devil. Hitler was to be humankind's uplifter and the jews are the worst evil.
All the things we are told are good for us is wrong and in fact opposite. The things that make us sick and fog up the mind and spirit have been and are pushed on us relentlesly.
We have been told at some point by the establishment that these types things are good for us, be it cigarettes, alcohol, opiates, marijuana, high doses of red meat and dairy, fluoride etc.
As one by one the danger of these things has become and will become apparent, it is a testament to the deviousness of the jews and the stupidity of the populace that keeps who knows what other dangers in circulation.

The history and knowledge most know verbatim is false and even we must stop and always be ready to evaluate our subconscious 'knowledge'. For the most part completely false in ways that count i.e spirituality and race.


Garlic and onions may be one of those things we are told are healthy for us and may not be as much as we are told. It deserves a look.

"Garlic and onions are both rajasic and tamasic, and are forbidden to yogis because they root the consciousness more firmly in the body", says well-known authority on Ayurveda, Dr. Robert E. Svoboda.

Roman poet Horace wrote of garlic that it is "more harmful than hemlock".

'As well as producing offensive breath and body odour, these (alliaceous) plants induce aggravation, agitation, anxiety and aggression. Thus they are harmful physically, emotionally, mentally and spiritually'.
Back in the 1980's, in his research on human brain function, Dr Robert [Bob] C. Beck, DSc. found that garlic has a detrimental effect on the brain. He found that in fact garlic is toxic to humans because its sulphone hydroxyl ions penetrate the blood-brain barrier and are poisonous to brain cells.
Dr. Beck explained that as far back as the 1950s it was known that garlic reduced reaction time by two to three times when consumed by pilots taking flight tests. This is because the toxic effects of garlic desynchronise brain waves. "The flight surgeon would come around every month and remind all of us: "Don't you dare touch any garlic 72 hours before you fly one of our airplanes, because it'll double or triple your reaction time. You're three times slower than you would be if you'd [not] had a few drops of garlic."
Homeopathic medicine comes to the same conclusion when it recognises that red onion produces a dry cough, watery eyes, sneezing, runny nose and other familiar cold-related symptoms when consumed."


This Beck is likely a jew. If it wasn't for the other sources i would have disregarded it, but this subject is worth considering.

If you feel the benefits outweigh the negatives then try and limit your intake and see if it makes a difference. It has for me. After a few days of not eating onions or garlic visualisations were more intense, and going into a trance;feeling my spiritual body came with more ease.



Hail Satan!
88!

 

[En Haradren Amlug]

I agree, I eat both almost daily to an extent, and experiance none of these negative symptoms described.

--- In [url=mailto:JoyofSatan666@yahoogroups.com]JoyofSatan666@yahoogroups.com[/url], "keeperofstone" <brucekuersteiner@... wrote:



So, it's upside down - "Satan is God and the Jesus is the Devil"??? I never heard that "jesus" is the devil, how could he be; he never existed? Satan (Enki) is our creator, thus is our God.

Where are the 'double-blind studies' on Garlic and Onions??

I looked for my copy of Bob Becks' Book but couldn't find it.

The best I remember is that he was a researcher into the electrical nature of the human body and he experimented with CES and Brain Function.

In what form was the Garlic consumed?

Cooked Garlic is much different than Raw Garlic.

Red onions actually have the largest proportion of the flavonoid 'Quercetin' a powerful anti-inflamatory and natural anti-biotic. Red onions sre up to 10% Quercitin in dry weight. I consume red onion everyday and without any problem but great benefit. You can even make a cough medicine out of onion as it can act as an expectorant.

Yes, eating raw garlic will make you stink, it has powerful sulfur conpounds. In tests a person having raw garlic rubbed on the soles of their feet will within 10 minutues you can detect the garlic in their breath. It goes the other way too, consume garlic and you will soon have garlic smell on the soles of your feet. People in Asian countries consume garlic all the time and most are healthy but the garlic is cooked and cooking breaksdown the sulfur compounds - the longer you cook it the lower the sulfur compounds, it become milder.

Raw garlic was used during WWI as a anti-biotic as it contains 'allicin' a broad spectrum natural anti-biotic, this was before we discovered pennicillin.

Too much raw garlic can make one sick and it's best not to consume large quanities of it.

Use Garlic and Onions with respect and common sense both have health benefits.

Hail Satan

--- In [url=mailto:JoyofSatan666@yahoogroups.com]JoyofSatan666@yahoogroups.com[/url], "H K" <monumentalwheel@ wrote:

Everything is upside down. Satan is God and the Jesus is the Devil. Hitler was to be humankind's uplifter and the jews are the worst evil.
All the things we are told are good for us is wrong and in fact opposite. The things that make us sick and fog up the mind and spirit have been and are pushed on us relentlesly.
We have been told at some point by the establishment that these types things are good for us, be it cigarettes, alcohol, opiates, marijuana, high doses of red meat and dairy, fluoride etc.
As one by one the danger of these things has become and will become apparent, it is a testament to the deviousness of the jews and the stupidity of the populace that keeps who knows what other dangers in circulation.

The history and knowledge most know verbatim is false and even we must stop and always be ready to evaluate our subconscious 'knowledge'. For the most part completely false in ways that count i.e spirituality and race.


Garlic and onions may be one of those things we are told are healthy for us and may not be as much as we are told. It deserves a look.

"Garlic and onions are both rajasic and tamasic, and are forbidden to yogis because they root the consciousness more firmly in the body", says well-known authority on Ayurveda, Dr. Robert E. Svoboda.

Roman poet Horace wrote of garlic that it is "more harmful than hemlock".

'As well as producing offensive breath and body odour, these (alliaceous) plants induce aggravation, agitation, anxiety and aggression. Thus they are harmful physically, emotionally, mentally and spiritually'.
Back in the 1980's, in his research on human brain function, Dr Robert [Bob] C. Beck, DSc. found that garlic has a detrimental effect on the brain. He found that in fact garlic is toxic to humans because its sulphone hydroxyl ions penetrate the blood-brain barrier and are poisonous to brain cells.
Dr. Beck explained that as far back as the 1950s it was known that garlic reduced reaction time by two to three times when consumed by pilots taking flight tests. This is because the toxic effects of garlic desynchronise brain waves. "The flight surgeon would come around every month and remind all of us: "Don't you dare touch any garlic 72 hours before you fly one of our airplanes, because it'll double or triple your reaction time. You're three times slower than you would be if you'd [not] had a few drops of garlic."
Homeopathic medicine comes to the same conclusion when it recognises that red onion produces a dry cough, watery eyes, sneezing, runny nose and other familiar cold-related symptoms when consumed."


This Beck is likely a jew. If it wasn't for the other sources i would have disregarded it, but this subject is worth considering.

If you feel the benefits outweigh the negatives then try and limit your intake and see if it makes a difference. It has for me. After a few days of not eating onions or garlic visualisations were more intense, and going into a trance;feeling my spiritual body came with more ease.



Hail Satan!
88!

 

[enemyofjezzuz]

It makes sense to use moderation with onions and garlic. Using them
sparingly, such as in seasonings, is not going to do much harm. But,
what the kikes advocate is when you eat huge amounts of them (several
cloves of garlic at once). That is when you are going to see damage.

This shit goes on through the whole nutrition industry. How often you
hear that cholesterol is so bad? Statins are supposed to be wonder
drugs. Eggs are bad. Keeping your cholesterol intake below 300 mg per
day is their goal. They keep lowering the upper limit for cholesterol
before you are on drugs. Ditto blood pressure--once, it was 140/90
before they even thought of drugs. These days, the kikes are trying to
drug 115/75! What ever happened to increasing one's tolerance for
higher blood pressure to healthy levels instead of drugging them?

The meat/vegetable debate also rages. Where I work, I see "NuVal"
scores on price tags. Higher numbers are supposed to be better for you.
The only foods I see with perfect 100's are green beans, kiwi,
strawberry, and certain greens (all without any salt). And evaporated
skim milk. Most meats score in the 30s or lower 40s--not processed
meat, fresh meat. This is because of the fats they contain. Grains,
fruits, and vegetables score higher on this scam score--basically, I
view it as "The higher the score, the more the kikes want you to eat it
and die from it". Yes, kiwi fruit is excellent for you--but you cannot
live on a diet with nothing else.

I also see this debate with regard to lighting. Whatever the kikes
("they") say is wrong. They lie and say the kike bulbs (squiggly
things) are so good and that incandescent and LED is bad. They say the
incandescent bulbs waste energy while the LED's are a bad investment.
But, I switched from kike bulbs to LED because I was worried that the
kike bulbs might offend the Demons--and my electricity usage went down
an average of around 2 kWH per day, without other measures taken. I
don't know about health effects, but I feel that using high color
temperature LED's are better than coffee at getting up (when you work
nights, you miss out on sunlight and LED in daylight is the next best
thing). No more mercury filled, toxic organic compound emitting, UV-C
emitting, electromagnetic smog producing, kike-made
cancer/diabetes/headache kike bulbs are going in my apartment.

And speaking of light, the kikes bash sunlight. At a UV index of 2 (no
kidding, the kikes want Aryans to be exposed to no more than a 1), they
say you "need" the full course of cancer cream (sun block). Even
Negroes are advised to do the full course of cancer cream at a UV index
of 5. Usually, sunlight contains beneficial UV-A. To a lesser extent,
it contains UV-B which can cause sunburn. But almost never UV-C, except
at very high altitudes. It is UV-C that the kike bulbs emit--through
imperfections in the phosphor coating. Yet, you never hear them bitch
about putting on cancer cream when you are exposed to light from a kike
bulb.

No surprise that onions and garlic are advocated in such extreme
amounts. A dash of garlic powder is probably acceptable. But, when you
are eating several cloves of garlic per day "to protect against a heart
attack", you are doing more harm than good. Yet, they blame coconut oil
for heart problems. I use coconut oil in place of other oils, and I
believe that is better at preventing problems.

As for jewsus being the "devil", I don't think of "devil" as universally
evil. The kikes use the term in its worst sense. However, there are
other senses for which the term "Devil" is actually something you
actually want. The Kundalini Serpent is often referred to as the
Devil--nothing inherently evil about that. True, many so-called "Devil
worshipers" are not actually worshiping the Devil, but they are
worshiping evil instead. Fact is, it is the filthy angels (including
the enemy Nordics pretending to be jewsus, or in some cases they even
pretend to be Demons) and the kikes that are evil--not Satan or His
Demons.


--- In [url=mailto:JoyofSatan666@yahoogroups.com]JoyofSatan666@yahoogroups.com[/url], "En Haradren Amlug"
<hecktic_shadow@... wrote:

I agree, I eat both almost daily to an extent, and experiance none of

these negative symptoms described.

--- In [url=mailto:JoyofSatan666@yahoogroups.com]JoyofSatan666@yahoogroups.com[/url], "keeperofstone"

brucekuersteiner@ wrote:

So, it's upside down - "Satan is God and the Jesus is the Devil"???

I never heard that "jesus" is the devil, how could he be; he never
existed? Satan (Enki) is our creator, thus is our God.

Where are the 'double-blind studies' on Garlic and Onions??

I looked for my copy of Bob Becks' Book but couldn't find it.

The best I remember is that he was a researcher into the electrical

nature of the human body and he experimented with CES and Brain
Function.

In what form was the Garlic consumed?

Cooked Garlic is much different than Raw Garlic.

Red onions actually have the largest proportion of the flavonoid

'Quercetin' a powerful anti-inflamatory and natural anti-biotic. Red
onions sre up to 10% Quercitin in dry weight. I consume red onion
everyday and without any problem but great benefit. You can even make a
cough medicine out of onion as it can act as an expectorant.

Yes, eating raw garlic will make you stink, it has powerful sulfur

conpounds. In tests a person having raw garlic rubbed on the soles of
their feet will within 10 minutues you can detect the garlic in their
breath. It goes the other way too, consume garlic and you will soon have
garlic smell on the soles of your feet. People in Asian countries
consume garlic all the time and most are healthy but the garlic is
cooked and cooking breaksdown the sulfur compounds - the longer you cook
it the lower the sulfur compounds, it become milder.

Raw garlic was used during WWI as a anti-biotic as it contains

'allicin' a broad spectrum natural anti-biotic, this was before we
discovered pennicillin.

Too much raw garlic can make one sick and it's best not to consume

large quanities of it.

Use Garlic and Onions with respect and common sense both have health

benefits.

Hail Satan

--- In [url=mailto:JoyofSatan666@yahoogroups.com]JoyofSatan666@yahoogroups.com[/url], "H K" <monumentalwheel@

wrote:

Everything is upside down. Satan is God and the Jesus is the

Devil. Hitler was to be humankind's uplifter and the jews are the worst
evil.

All the things we are told are good for us is wrong and in fact

opposite. The things that make us sick and fog up the mind and spirit
have been and are pushed on us relentlesly.

We have been told at some point by the establishment that these

types things are good for us, be it cigarettes, alcohol, opiates,
marijuana, high doses of red meat and dairy, fluoride etc.

As one by one the danger of these things has become and will

become apparent, it is a testament to the deviousness of the jews and
the stupidity of the populace that keeps who knows what other dangers in
circulation.

The history and knowledge most know verbatim is false and even we

must stop and always be ready to evaluate our subconscious 'knowledge'.
For the most part completely false in ways that count i.e spirituality
and race.

Garlic and onions may be one of those things we are told are

healthy for us and may not be as much as we are told. It deserves a
look.

"Garlic and onions are both rajasic and tamasic, and are forbidden

to yogis because they root the consciousness more firmly in the body",
says well-known authority on Ayurveda, Dr. Robert E. Svoboda.

Roman poet Horace wrote of garlic that it is "more harmful than

hemlock".

'As well as producing offensive breath and body odour, these

(alliaceous) plants induce aggravation, agitation, anxiety and
aggression. Thus they are harmful physically, emotionally, mentally and
spiritually'.

Back in the 1980's, in his research on human brain function, Dr

Robert [Bob] C. Beck, DSc. found that garlic has a detrimental effect on
the brain. He found that in fact garlic is toxic to humans because its
sulphone hydroxyl ions penetrate the blood-brain barrier and are
poisonous to brain cells.

Dr. Beck explained that as far back as the 1950s it was known that

garlic reduced reaction time by two to three times when consumed by
pilots taking flight tests. This is because the toxic effects of garlic
desynchronise brain waves. "The flight surgeon would come around every
month and remind all of us: "Don't you dare touch any garlic 72 hours
before you fly one of our airplanes, because it'll double or triple your
reaction time. You're three times slower than you would be if you'd
[not] had a few drops of garlic."

Homeopathic medicine comes to the same conclusion when it

recognises that red onion produces a dry cough, watery eyes, sneezing,
runny nose and other familiar cold-related symptoms when consumed."

This Beck is likely a jew. If it wasn't for the other sources i

would have disregarded it, but this subject is worth considering.

If you feel the benefits outweigh the negatives then try and limit

your intake and see if it makes a difference. It has for me. After a few
days of not eating onions or garlic visualisations were more intense,
and going into a trance;feeling my spiritual body came with more ease.

Hail Satan!
88!

 

[H K]

Yes. In moderation may well be good for you. I'm quite aware of the purported potential benefits of both.

The thought-form that is the nazarene is a 'devil' for us in the 'conventional' sense. I wasn't aware it need to be a real being to be so.

Thank you for repeating what i already know; Satan is God.

Thank you for the input.

--- In [url=mailto:JoyofSatan666@yahoogroups.com]JoyofSatan666@yahoogroups.com[/url], "keeperofstone" <brucekuersteiner@... wrote:



So, it's upside down - "Satan is God and the Jesus is the Devil"??? I never heard that "jesus" is the devil, how could he be; he never existed? Satan (Enki) is our creator, thus is our God.

Where are the 'double-blind studies' on Garlic and Onions??

I looked for my copy of Bob Becks' Book but couldn't find it.

The best I remember is that he was a researcher into the electrical nature of the human body and he experimented with CES and Brain Function.

In what form was the Garlic consumed?

Cooked Garlic is much different than Raw Garlic.

Red onions actually have the largest proportion of the flavonoid 'Quercetin' a powerful anti-inflamatory and natural anti-biotic. Red onions sre up to 10% Quercitin in dry weight. I consume red onion everyday and without any problem but great benefit. You can even make a cough medicine out of onion as it can act as an expectorant.

Yes, eating raw garlic will make you stink, it has powerful sulfur conpounds. In tests a person having raw garlic rubbed on the soles of their feet will within 10 minutues you can detect the garlic in their breath. It goes the other way too, consume garlic and you will soon have garlic smell on the soles of your feet. People in Asian countries consume garlic all the time and most are healthy but the garlic is cooked and cooking breaksdown the sulfur compounds - the longer you cook it the lower the sulfur compounds, it become milder.

Raw garlic was used during WWI as a anti-biotic as it contains 'allicin' a broad spectrum natural anti-biotic, this was before we discovered pennicillin.

Too much raw garlic can make one sick and it's best not to consume large quanities of it.

Use Garlic and Onions with respect and common sense both have health benefits.

Hail Satan

--- In [url=mailto:JoyofSatan666@yahoogroups.com]JoyofSatan666@yahoogroups.com[/url], "H K" <monumentalwheel@ wrote:

Everything is upside down. Satan is God and the Jesus is the Devil. Hitler was to be humankind's uplifter and the jews are the worst evil.
All the things we are told are good for us is wrong and in fact opposite. The things that make us sick and fog up the mind and spirit have been and are pushed on us relentlesly.
We have been told at some point by the establishment that these types things are good for us, be it cigarettes, alcohol, opiates, marijuana, high doses of red meat and dairy, fluoride etc.
As one by one the danger of these things has become and will become apparent, it is a testament to the deviousness of the jews and the stupidity of the populace that keeps who knows what other dangers in circulation.

The history and knowledge most know verbatim is false and even we must stop and always be ready to evaluate our subconscious 'knowledge'. For the most part completely false in ways that count i.e spirituality and race.


Garlic and onions may be one of those things we are told are healthy for us and may not be as much as we are told. It deserves a look.

"Garlic and onions are both rajasic and tamasic, and are forbidden to yogis because they root the consciousness more firmly in the body", says well-known authority on Ayurveda, Dr. Robert E. Svoboda.

Roman poet Horace wrote of garlic that it is "more harmful than hemlock".

'As well as producing offensive breath and body odour, these (alliaceous) plants induce aggravation, agitation, anxiety and aggression. Thus they are harmful physically, emotionally, mentally and spiritually'.
Back in the 1980's, in his research on human brain function, Dr Robert [Bob] C. Beck, DSc. found that garlic has a detrimental effect on the brain. He found that in fact garlic is toxic to humans because its sulphone hydroxyl ions penetrate the blood-brain barrier and are poisonous to brain cells.
Dr. Beck explained that as far back as the 1950s it was known that garlic reduced reaction time by two to three times when consumed by pilots taking flight tests. This is because the toxic effects of garlic desynchronise brain waves. "The flight surgeon would come around every month and remind all of us: "Don't you dare touch any garlic 72 hours before you fly one of our airplanes, because it'll double or triple your reaction time. You're three times slower than you would be if you'd [not] had a few drops of garlic."
Homeopathic medicine comes to the same conclusion when it recognises that red onion produces a dry cough, watery eyes, sneezing, runny nose and other familiar cold-related symptoms when consumed."


This Beck is likely a jew. If it wasn't for the other sources i would have disregarded it, but this subject is worth considering.

If you feel the benefits outweigh the negatives then try and limit your intake and see if it makes a difference. It has for me. After a few days of not eating onions or garlic visualisations were more intense, and going into a trance;feeling my spiritual body came with more ease.



Hail Satan!
88!