Favorite recipes?

TopoftheAbyss wrote:

Aldrick wrote:

Aquarius wrote:

What are your favorite food recipes?

Just baked some chocolate carrot muffins. Almond and coconut flour. With honey for a sweetener.

Came out delish. With some hot tea.

I kinda wish I liked cooking.

If you live with your parents then that's the case. As for couples, I think both partners should learn how to cook and take care of the house in general. And whoever has more time should take care of the house of course. For those who live alone, they should do everything on their own.

HauptSturm wrote:

I'm curious. How do you do your bicep curls?
https://www.youtube.com/watch?v=1h33IrnCX9M
Me, I'm palms out. Althought I've never read any Arnold....

You should do various bicep curl variations. Different grips focus different heads of the bicep and other muscles, like the Brachialis and forearm muscles. Some emphasizing some muscles over others and if you stick to one curl, you’ll have uneven developments.

Reverse curl, hammer curl, etc. An online search will show many variations for you to try.

Inflorescentia wrote:

Cfecit wrote:

Aquarius wrote:

What are your favorite food recipes?

This is Zevism forum. Not a food forum nor a food blog.

Thanks, dad.

Falls off chair. Hahahahaha!!!!

Master wrote:

Libra wrote:

Aldrick wrote:

Just baked some chocolate carrot muffins. Almond and coconut flour. With honey for a sweetener.

Came out delish. With some hot tea.

Would you mind sharing a detailed recipe? I have a horrific sweet tooth and I'm always looking for healthier alternatives for a sweet fix. If it's a super secret family recipe, I understand. I could probably do some research myself too. I've just never baked with almond or coconut flour before if you have any advice.

Myself, I love just broiling some brussel sprouts for a snack. Douse them in a bit of oil, season to taste and pop them in the oven on convection until they are nice and crispy.

If I'm trying to make a simple meal that will last a while, I cut up a lot of cabbage and throw it in a wok with some protein and a few other veggies that need cooking. Cabbage is so underrated. It goes good with almost everything and can be seasoned so many different ways. It'll also fill you up, especially with added protein or starches.

Zucchini too. I could only eat zucchini for the rest of my life and be happy. It makes a good quick bread too, in the same vein as banana bread, if there is a bunch that needs to go before it turns. They're not hard to grow either. I've grown them in ten gallon buckets on an apartment patio.

In my opinion, the best desserts are cakes, but you have to be careful with these sugar bombs.

Ever ate a sacher? If you didn't then you don't know what love is.

Master wrote:

Have any of you tasted testicles? Not me, but my grandfather was a farmer and raised cattle and sheep, he was also a good butcher. When he slaughtered a sheep or a lamb, they liked to eat organs. I've tried liver, lungs, kidneys, I find them heavy to eat, even the intestines I don't like. I hate fat in particular. I like the muscular part of the meat. The brain tastes interesting.

I hate organs, both the psychological and taste factor make me wanna puke if I eat them

Aquarius wrote:

Master wrote:

Libra wrote:

Would you mind sharing a detailed recipe? I have a horrific sweet tooth and I'm always looking for healthier alternatives for a sweet fix. If it's a super secret family recipe, I understand. I could probably do some research myself too. I've just never baked with almond or coconut flour before if you have any advice.

Myself, I love just broiling some brussel sprouts for a snack. Douse them in a bit of oil, season to taste and pop them in the oven on convection until they are nice and crispy.

If I'm trying to make a simple meal that will last a while, I cut up a lot of cabbage and throw it in a wok with some protein and a few other veggies that need cooking. Cabbage is so underrated. It goes good with almost everything and can be seasoned so many different ways. It'll also fill you up, especially with added protein or starches.

Zucchini too. I could only eat zucchini for the rest of my life and be happy. It makes a good quick bread too, in the same vein as banana bread, if there is a bunch that needs to go before it turns. They're not hard to grow either. I've grown them in ten gallon buckets on an apartment patio.

In my opinion, the best desserts are cakes, but you have to be careful with these sugar bombs.

Ever ate a sacher? If you didn't then you don't know what love is.

From the pictures on google this cake looks very good, I want to try it.

Aquarius wrote:

Master wrote:

Have any of you tasted testicles? Not me, but my grandfather was a farmer and raised cattle and sheep, he was also a good butcher. When he slaughtered a sheep or a lamb, they liked to eat organs. I've tried liver, lungs, kidneys, I find them heavy to eat, even the intestines I don't like. I hate fat in particular. I like the muscular part of the meat. The brain tastes interesting.

I hate organs, both the psychological and taste factor make me wanna puke if I eat them

Unlike most organs, the spleen tastes good.

Master wrote:

Aquarius wrote:

Master wrote:

Have any of you tasted testicles? Not me, but my grandfather was a farmer and raised cattle and sheep, he was also a good butcher. When he slaughtered a sheep or a lamb, they liked to eat organs. I've tried liver, lungs, kidneys, I find them heavy to eat, even the intestines I don't like. I hate fat in particular. I like the muscular part of the meat. The brain tastes interesting.

I hate organs, both the psychological and taste factor make me wanna puke if I eat them

Unlike most organs, the spleen tastes good.

Pig brain and heart are also good (i.e. not bitter)

Eric13 wrote:

HauptSturm wrote:

I'm curious. How do you do your bicep curls?
https://www.youtube.com/watch?v=1h33IrnCX9M
Me, I'm palms out. Althought I've never read any Arnold....

You should do various bicep curl variations. Different grips focus different heads of the bicep and other muscles, like the Brachialis and forearm muscles. Some emphasizing some muscles over others and if you stick to one curl, you’ll have uneven developments.

Reverse curl, hammer curl, etc. An online search will show many variations for you to try.

Thanks.

Lunar Dance 666 wrote:

Purified666 wrote:

Aquarius wrote:

What are your favorite food recipes?

Right now it's chicken breast seasoned with Vegeta spice(without MSG). Makes eating chicken everyday rather nice.

Hopefully this video will not resonate with me in the future :lol: https://www.youtube.com/watch?v=Px7Uc2GrnhE

Thanks for the laugh although I choked on my tea xD

Did you day tea my lady?

Aldrick wrote:

Lunar Dance 666 wrote:

Purified666 wrote:

Right now it's chicken breast seasoned with Vegeta spice(without MSG). Makes eating chicken everyday rather nice.

Hopefully this video will not resonate with me in the future :lol: https://www.youtube.com/watch?v=Px7Uc2GrnhE

Thanks for the laugh although I choked on my tea xD

Did you day tea my lady?

Sorry but I cant seem to figure out what you mean by 'day tea' ?

Lunar Dance 666 wrote:

Aldrick wrote:

Lunar Dance 666 wrote:

Thanks for the laugh although I choked on my tea xD

Did you day tea my lady?

Sorry but I cant seem to figure out what you mean by 'day tea' ?

Meant to say,say lol

Lunar Dance 666 wrote:

Purified666 wrote:

Aquarius wrote:

What are your favorite food recipes?

Right now it's chicken breast seasoned with Vegeta spice(without MSG). Makes eating chicken everyday rather nice.

Hopefully this video will not resonate with me in the future :lol: https://www.youtube.com/watch?v=Px7Uc2GrnhE

Thanks for the laugh although I choked on my tea xD

Sorry about that :lol:
What is your favorite tea? My favorite teas right now are Earl Grey by Twinings and strawberry-vanilla :D

Aldrick wrote:

Lunar Dance 666 wrote:

Aldrick wrote:

Did you day tea my lady?

Sorry but I cant seem to figure out what you mean by 'day tea' ?

Meant to say,say lol

Yes, yes I said tea.

What are some healthier alternatives to sugar that you guys might know? I'm a big sweets guy and haven't really come across any information on healthier sweeteners for recipes and food that I can verify.

I'd probably think honey but I honestly don't trust a lot of that. It's difficult to get honey that hasn't been processed yet and of course there's my nerve with bee-keeping.

Ghost in the Machine wrote:

What are some healthier alternatives to sugar that you guys might know? I'm a big sweets guy and haven't really come across any information on healthier sweeteners for recipes and food that I can verify.

I'd probably think honey but I honestly don't trust a lot of that. It's difficult to get honey that hasn't been processed yet and of course there's my nerve with bee-keeping.

Cold processed honey.
Basicly they cut the edges of the honeycombs and then put the comb in something that spins around fast, emptying the cells.
Also dont look in big chain stores but smaller local stores.

Other than that. sugarcane? Rietsuiker.. Usually is unrefined.
Also there are foods that taste sweet but do not necessarily have the sugar.

As for honey, to keep its properties, it shouldnt be heated to above 40C ...

Purified666 wrote:

Lunar Dance 666 wrote:

Purified666 wrote:

Right now it's chicken breast seasoned with Vegeta spice(without MSG). Makes eating chicken everyday rather nice.

Hopefully this video will not resonate with me in the future :lol: https://www.youtube.com/watch?v=Px7Uc2GrnhE

Thanks for the laugh although I choked on my tea xD

Sorry about that :lol:
What is your favorite tea? My favorite teas right now are Earl Grey by Twinings and strawberry-vanilla :D

Winter tea. nice warm and spicey xp.
I also drink a lot of camomile or green tea.. or starmint tea without the peppermint.

Also the tea you mention.. sounds like it might be tea with 'added aromas' which tbh I do not think is healthy..

Although I think Earl gray is basicly black tea with bergamot.

Ghost in the Machine wrote:

What are some healthier alternatives to sugar that you guys might know? I'm a big sweets guy and haven't really come across any information on healthier sweeteners for recipes and food that I can verify.

I'd probably think honey but I honestly don't trust a lot of that. It's difficult to get honey that hasn't been processed yet and of course there's my nerve with bee-keeping.

Thankfully, I got over my sugar addiction years ago. I used to eat sweets daily when I was younger so I know how it feels to have that craving.

Even tough I don't use this sweetener in my food(I only ingest it in my protein powder that's sweetened with it), there's a plant called Stevia. It's a natural sweetener 300 times sweeter than sugar.

The only sweetener I use nowadays is honey, preferably from a local beekeeper. Best choice is to see if you have beekeepers close to you and buy honey from them. Ask them for raw honey which is honey that's extracted from the beehive, strained and poured into a bottle. No commercial processing methods are used to make raw honey.

Lunar Dance 666 wrote:

Winter tea. nice warm and spicey xp.
I also drink a lot of camomile or green tea.. or starmint tea without the peppermint.

Also the tea you mention.. sounds like it might be tea with 'added aromas' which tbh I do not think is healthy..

Although I think Earl gray is basicly black tea with bergamot.

I just checked, yeah it has added aromas :x. It's a shame, I just found that tea lying around in my cupboard and decided to try it... it was really good.
Oh well... I'll have to find a new fruit tea I really like.
I can't stand chamomile... but I'll try star mint tea if I can get my hands on it. Never tried green tea lol, I'm really new to the tea drinking scene :D

Lunar Dance 666 wrote:

Aldrick wrote:

Lunar Dance 666 wrote:

Sorry but I cant seem to figure out what you mean by 'day tea' ?

Meant to say,say lol

Yes, yes I said tea.

What kinda tea? :×